Daily Take Out Specials

Baked clams

Wedge Salad

BLT Salad

Slabs of Thick Cut Bacon

Garlic or Mustard Encrusted Rib Steak

A TRADITION

Paul Grewenig founded PG Steakhouse in 1986. Today, Jan and Jeanette Grewenig carry on the family tradition of serving prime cuts of beef, fine wines and delectable sides to complete an unforgettable meal.